Showing posts with label waterfront dining. Show all posts
Showing posts with label waterfront dining. Show all posts

Monday, June 18, 2012

[HOT LIST] Waterfront dining

Brownies on the Lake. Photo by Nicole Rupersburg.

"Hey look, we're located right on the water, our food sucks but no one cares!" is what almost every waterfront restaurant in metro Detroit has said ever. And admittedly, this list was a little difficult to put together because, well, ^that. But then again, the food is sort of secondary isn't it? Or is it? These places have spec-freaking-tacular waterfront views - and not like, "oh I can see the water from here*" but "my feet are practically dangling in the water from here" - and, refreshingly, they also put some thought into the food so you can have your waterfront restaurant and eat there too. (And it should go without saying that these places tend to be pretty seafood-centric.)

#1 The Rattlesnake Club (Detroit)
I mean, come on.

#2 It's a Matter of Taste (Commerce Twp.)
Amazing. A. Maze. Ing. The place has that European-villa-as-imagined-by-a-Midwesterner look to it but it has precisely that kind of charm too, and the deck! The deck!!! A massive stone deck overhanging Union Lake with an expansive, unspoiled view of the water lit up with old-fashioned gas lamps at night ... they may be "going for" that sort of vibe in a toeing-the-line-of-gimmicky sort of way, but by golly they also nail it. That big, beautiful deck is a sanctuary, and the food doesn't suck. The menu is heavy on steak, seafood and Italianate items and hasn't changed much in the seven or so years since I first discovered the place, but the scallops never did me wrong and I've never met a pork osso buco I didn't like.

#3 Detroit Yacht Club (Belle Isle)
First, become friends with someone who has a membership at the Detroit Yacht Club. Then, go there and go there often. I've been there bunches of times as a glommer-on to someone else's status and as a guest of private events and I will say, I couldn't tell you a thing about the food because every time I've been there I have achieved a distinctive state of being wholly unsober but holy FUN CITY. Belle Isle is rad; Belle Isle at a private club with a massive deck right on the Detroit River is, like, mind-blowing. They serve seafood? Or something? Idk.

#4 Marine City Fish Company (Marine City)
Tucked away in tiny Marine City (Take I-94 to 26 Mile Rd. Turn right. Stay on 26 Mile Rd. until it ends. Turn right.), Marine City Fish Company does what any riverside seafood restaurant should do: really fantastic fresh local fish. They also have a smoker in-house in which they smoke their own ribs, salmon and beef jerky (you can also buy the smoked salmon and jerky to take home). Homemade breads, soups (like the Company Chowder) and hand-breaded all-you-can-eat perch are just a few of the many things that make this place truly a hidden gem. So much so it was worth busting out the "hidden gem" meme. (*Note: Okay, so this is the one exception. The restaurant isn't situated quite exactly ON the river but across the street from it ... still, it was worth including here for the food alone and you can always go walk along the river after your meal.)

#5 River Crab (St. Clair)
It's one of those old fuddy-duddy Joe Muer joints with an old fuddy-duddy seafood and steak menu that more or less echoes the new Joe Muer downtown just without all of the buzz and newfangled fancy decor, but the sprawling riverside patio is phenom and so is the salmon pate.

Bubbling under Sinbad's Restaurant (Detroit), Bobby Mac's Bayside Tavern and Grill (Ira), Captain's Landing (Mt. Clemens), Portofino Restaurant (Wyandotte), Beach Grill (St. Clair Shores), the Quay Street Brewing Co. and Restaurant (Port Huron), Mike's on the Water (St. Clair Shores), Brownies on the Lake (St. Clair Shores), McRae's Big River Grille (Algonac)

 It's a Matter of Taste on Urbanspoon

Monday, April 16, 2012

[HOT LIST] Detroit Restaurant Week - A Room With a View

Iridescence. Photo courtesy of Motor City Casino.

Detroit Restaurant Week Spring 2012 starts this Friday, April 20th - 10 days, 21 restaurants, $28 three-course menus ... how does one decide? Each restaurant has its own unique aesthetic and culinary style. Maybe looking at the menus is all you need to help make your decision, or maybe there is a specific kind of ambiance you seek. Each of the participating restaurants is majestic in its own right, whether it be for its exceptional interior design or nostalgic throw-back appeal (looking at you, Roma Cafe; you too, Caucus Club). But if you're really looking for a room with a view, these places offer the best perches in the city.

#1 Iridescence (Motor City Casino)
Hour Detroit's 2011 "Restaurant of the Year" deserves accolades for more than just its exceptional cuisine (and make no mistake, as far as haute cuisine goes this is the absolute finest in metro Detroit and probably even all of Michigan). While some might argue that the Motor City Casino is a bit of an eyesore  (Christopher Cook, in that same Hour review, describes it as a "giant toaster"), once inside this 16th-floor two-story restaurant the garish outside matters naught - 40-foot windows give a panoramic view of Detroit's southern skyline - which, granted, is basically the Lodge freeway and a bunch of mostly-uninteresting buildings (the river is too far to be visible and the downtown skyline is only a far corner), but taken en masse at that height it's actually quite breathtaking.

#2 Coach Insignia (GM Renaissance Center)
Speaking of panoramic views ... Coach Insignia, of the Epicurean Restaurant Group formerly known as Matt Prentice Restaurant Group that is no longer affiliated with Matt Prentice, takes up the entire 71st and 72nd floors of the GM Renaissance Center center tower. Depending on the corner of the restaurant you're in, you may have a vertigo-inducing view of the Detroit River and Windsor skyline (from the elevator, bar and main dining room) or the absolute best view of the entire city of Detroit (from the larger rooms typically reserved for parties). It has the distinct honor of being the highest hotel restaurant in the Western Hemisphere; but take note, you may have a hard time with it if glass elevators and heights freak you out.

#3 Andiamo Detroit Riverfront (GM Renaissance Center)
Also in the Ren Cen, Andiamo offers an equally stunning view of the riverfront but on the ground level. Acrophobes can relax and sun-worshippers can enjoy the large outdoor patio right next to the Detroit Riverwalk. Day or night, indoor our out, the waterside dining offers stunning views of the river and the Windsor skyline.

#4 Fountain Bistro (Campus Martius)
Right in the heart of the Central Business District in downtown Detroit, smack-dab in the middle of Campus Martius Park, Fountain Bistro offers some of Detroit's best outdoor dining. Watch the fountain of Campus Martius from the massive wall-to-wall windows inside, or sit right next to it on their expansive patio. Surrounded on all sides by the towering skyscrapers of the financial district, this is urban outdoor dining at its finest.

#5 The Rattlesnake Club (Detroit Riverfront)
Located just off of the Detroit River, the Rattlesnake Club features a beautifully-landscaped "Garden Terrace" with a potted herb and vegetable garden and granite-topped tables with views of the river, as well as a second patio featuring a marble and cedar bar. Because the 'Snake is tucked away behind Stroh River Place, the space is quiet and exclusive.

Bubbling under Mosaic (Greektown), Cliff Bell's (Foxtown), Roma Cafe (Eastern Market), Angelina Italian Bistro (Grand Circus Park), the Whitney (Midtown)

Thursday, June 30, 2011

[Real Detroit Weekly] Brownie's on the Lake

(Photo by Nicole Rupersburg)

"Earlier this year when the Andiamo Restaurant Group announced they would be re-opening the iconic Joe Muer's seafood restaurant in downtown Detroit, the positive response and excitement over the resurrection of this Detroit staple was so overwhelming that the Vicari brothers decided to try their hand at another metro Detroit institution: Brownie's on the Lake.

'Brownie's was formerly located where the Beach Grille is now but was shut down after 40 years of business when a devastating fire destroyed it. When Jack's Waterfront Restaurant on the Nautical Mile in St. Clair Shores closed earlier this year, the Vicaris secured the rights to the old Brownie's concept from the previous owners and even brought in Brownie's long-time (and now retired) chef Sam Giardano.

''We brought him out, picked his brain, reinvented some of the things Brownies was famous for,' explains Andiamo's Corporate Executive Chef James Oppat. 'The heritage is very much the same as Andiamo: everything made fresh, prepared from scratch daily, with an emphasis on quality ingredients and methods of preparation...'"

Read the rest of the article here.

Want to see more? Check out the Flickr set.