There aren’t many new restaurants in the Midtown/Corktown/Downtown neighborhoods that open nowadays without a whole lot of fanfare, often months in advance starting from the day the concept is announced. But Maccabees at Midtown, which officially opened on Dec. 30, opened like a phantom; without any major announcements or media coverage it sprang forth into existence and started serving what the locals already seem to agree is some pretty phenomenal food.
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