I'm still reeling over that bottle of Latour.
"Wolfgang Puck Grille is one of four “Grilles” in the Wolfgang Puck family of restaurants. The premise of the Grille is to incorporate a little of everything from all of the Wolfgang Puck menu concepts under one roof. The end result is an establishment that caters as much to the clientele looking for a simple pizza and beer combo before a Red Wings game as it does to the wealthy business types looking for Prime Rib with a bottle of Chateau Lafite Bordeaux.
'You can tell a lot about a place by its wine list: and this one is carefully separated into “Old” and “New World” categorizations, heavy on the big name French and Californian producers and runs the full gamut of styles and price points in between. The cheapest bottle is a Pinot Gris from California at $32 — the most expensive, a bottle of 1982 Chateau Latour Bordeaux for $2450. (Realistically expect a midrange of $60-80.)..."
Read the rest of the review here.