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| Scrambled Tofu, Polenta Cheez Grits, Red skin potatoes, vegan sausage, and sprouted cinnamon raisin toast from Detroit Vegan Soul |
2012 Hatch Detroit finalists Detroit Vegan Soul will celebrate a grand opening in its new space in West Village at 8029 Agnes St. this Saturday, Sept. 28.
After starting out with a vegan meal delivery and catering service, Kirtsen Ussery and Erika Boyd realized that there is a real demand for homemade vegan comfort food in Detroit. Both vegan themselves, they started veganizing their family recipes and found that people really loved it.
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